Ainsley's Taste of the Bahamas
Chef Ainsley Harriott explores the vibrant flavours, local producers of foods like rum, coffee and chocolate, the markets and the unique dishes of the Bahamas as he is inspired to create delicious island-inspired recipes like prawn fritters and rum punch chicken wings for us to enjoy — each episode highlights a different aspect of Bahamian culture with Ainsley meeting local chefs, farmers, fishermen, artisans and cultural practitioners who help shape the destination's culinary identity.
Cast: Ainsley Harriott
Season 1
10 episodes
- 1. Flavour Foundations: Bahamian ClassicsAinsley Harriott focuses on Bahamian comfort food as he serves up prawn and coconut fritters with a pickled coconut slaw.CC23minJan 3, 2026
- 2. From Farm to TableAinsley Harriott explores the Bahamas' home-grown side as he picks ingredients straight from the trees at Chiccharney Farms and sizzles a whole snapper.CC23minJan 10, 2026
- 3. Sweet Island LifeAisnley Harriott dives into honey, sugarcane, and the Bahamas' beloved guava duff as he creates coconut-lime creams with a crunchy Bahamian twist.CC23minJan 17, 2026
- 4. Morning Sunshine: Bahamian BreakfastAinsley Harriott starts the day Bahamian-style with coffee and a fish dish at a shack, then makes a plantain-and-sweet-potato rosti.CC23minJan 24, 2026
- 5. Flavour FusionsAinsley Harriott enjoys some Bahamian fusion food and drink before going completely bananas in the Bahamas with a super-sweet seaside bake.CC23minJan 31, 2026
- 6. Aged to PerfectionAinsley Harriott tours a rum distillery and an island rum cake factory, a trip which offers inspiration for a Bahama Mama tiramisu.CC23minFeb 7, 2026
- 7. Culinary CrossroadsAinsley Harriott explores Greek-Bahamian flavours and a wine cellar with a 'million-dollar' wine rack before cooking up pork skewers in his kitchen.CC23minFeb 14, 2026
- 8. Roots and Rhythm: Afro-Caribbean SoulAinsley Harriott explores the roots of Bahamian history while also making a hearty island veggie stew pot and a warm Johnny cake.CC23minFeb 21, 2026
- 9. Flavours of NassauAinsley Harriott cooks grouper Nassau-style, has a lesson in 'conch-servation', and heads into his beach kitchen to make rum punch chicken wings.CC23minFeb 28, 2026
- 10. Festival FoodsAinsley Harriott celebrates the Bahamas' festival spirit, has a fritto misto masterclass with chef Scott Conant and serves up barbecue jerk-spiced chicken.CCMar 7, 2026
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Ainsley's Taste of the Bahamas
Chef Ainsley Harriott explores the vibrant flavours, local producers of foods like rum, coffee and chocolate, the markets and the unique dishes of the Bahamas as he is inspired to create delicious island-inspired recipes like prawn fritters and rum punch chicken wings for us to enjoy — each episode highlights a different aspect of Bahamian culture with Ainsley meeting local chefs, farmers, fishermen, artisans and cultural practitioners who help shape the destination's culinary identity.
Creators and cast
- Created by
- Ainsley Harriott
- Cast
- Ainsley Harriott
- Studio
- Rock Oyster Media
Maturity rating
Not yet rated.
Audio languages
English
Where to watch
Not currently listed on any streaming, rental or purchase service.
