Mark Moriarty: Off Duty Chef
With many at home looking for meal inspiration during lockdown, champion of Irish food Mark Moriarty gives home chefs a survival guide of easy-to-follow, uplifting recipes for nutritious meals made from the humble contents of the kitchen cupboard.
20222 seasons
HDCC
8 episodes
1. MeatMark dishes up four comfort classics, all based on meat. To start, there is the perfect midweek dinner: bolognese and garlic bread. He also gives an old Irish classic the five-star treatment as he makes bacon and cabbage with proper parsley sauce.CC24minApr 20, 2022
2. FishMark goes beneath the waves and dishes up delights from the deep blue sea, including fish fingers with tartar sauce, fish paella, monkfish, and herb crusted cob with green vegetables.CC24minApr 27, 2022
3. PotatoMark puts Ireland's national treasure, the potato, front and centre in four recipes, including potato and beef hotpot, crispy potatoes, mashed potatoes, and potato gratin with a butcher's cut.CC24minMay 4, 2022
4. BrunchMark share some of his all-time favourite brunch recipes, including shakshuka with chorizo, pancakes with bacon and syrup, and a sausage and egg muffin.CC24minMay 11, 2022
5. PastaMark makes some quick and tasty meals based around pasta, including a chicken and mushroom lasagna, spaghetti with shellfish, mac and cheese, and a spring green fusilli.CC24minMay 18, 2022
6. VegetablesMark makes dishes that put a spotlight on vegetables, including pot roast cauliflower and vegetable dahl, and shows off some tricks with beetroot.CC24minJun 1, 2022
7. Bread and DessertsMark Moriarty focuses on breads and desserts. He makes chocolate honeycomb squares, brioche garlic bread, perfect rosemary focaccia, and a chocolate souffle in a mug.CC24minJun 8, 2022
8. Dining InOff the clock from his Michelin star restaurant, Mark Moriarty cooks prawn cocktail, beef wellington and crème caramel.CC24minJun 15, 2022
Mark Moriarty: Off Duty Chef
20222 seasons14 episodesReturning Series
With many at home looking for meal inspiration during lockdown, champion of Irish food Mark Moriarty gives home chefs a survival guide of easy-to-follow, uplifting recipes for nutritious meals made from the humble contents of the kitchen cupboard.
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